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KMID : 0988420040160030523
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Journal of Dental Science (C.N.U.)
2004 Volume.16 No. 3 p.523 ~ p.535
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The Effect of Xylitol on the Lactose Fermentation of Streptococcus
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Shin Kang-Ho
Yang Kyu-Ho
Choi Nam-Ki
Kim Seon-Mi
Oh Jong-Suk
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Abstract
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